Supports a Healthy Heart.
Provides you with Omega-3 fatty acids — the “good” fats important for cellular and metabolic health. Supportive but not conclusive research shows that consumption of EPA and DHA Omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of Krill Oil provides 130 mg of EPA and DHA Omega-3 fatty acids. See nutrition information for total fat content.
Supports: A healthy heart, Heart brain and eye health, reduced coronary heart disease, good source of fats important for cellular and metabolic health